You are here:

Accreditation scope for

TEST 001

Eurofins Food & Feed Testing Norway AS

Postboks 3033 Kambo
1506 MOSS

Telephone: Tlf. 09450
E-mail: foodfeednorway@ftn.eurofins.com
Internet: http://www.eurofins.no
The laboratory meets the requirements in

NS-EN ISO/IEC 17025:2017




Accreditation includes:
The administrative / geographical unit:
Avdeling Florø
Botnastranda 33
6900 Florø



Permanent facility
P12 Chemical analysis
Object
Parameter
Reference standard
Internal method identity
Comment
Object
Fish
Parameter
Fat
Reference standard
Internal method
Internal method identity
AM4-2TD.01.02
Comment
Gravimetric method based on NS 9402
Object
Fish and meet
Parameter
Fat
Reference standard
Internal method
Internal method identity
AM4-2TD.01.04
Comment
Gravimetric method based on Commision directive 152/2009, Annex 3, H, Procedure A
Object
Fish feeds
Parameter
Free astaxanthin
Reference standard
Internal method
Internal method identity
AM4-2TD.02.02
Comment
HPLC-UV
Object
Fish feeds and feed ingredients
Parameter
Determination of nitrogen content and calculation of crude protein content
Reference standard
Internal method
Internal method identity
AM4-2TD.01.06
Comment
Method based om NS-EN ISO 5983-2 (2009) Kjeldahl (titration)
Object
Fish feeds and feed ingredients
Parameter
Determination of water content
Reference standard
Internal method
Internal method identity
AM4-2TD.01.01
Comment
Gravimetric method based on ISO 6496 and NMKL 23
Object
Fish feeds and feed substances
Parameter
Fat
Reference standard
Internal method
Internal method identity
AM4-2TD.01.05
Comment
Gravimetric method based on Commision directive 152/2009, Annex 3, H, Procedure B
Object
Salmon
Parameter
Colour
Reference standard
Internal method
Internal method identity
AM4-2TD.05.01
Comment
NIR based on NS 9402 and Hoffmann-La Roche
Object
Salmon
Parameter
Fat
Reference standard
Internal method
Internal method identity
AM4-2TD.05.01
Comment
NIR based on NS 9402
Object
Salmon
Parameter
Colour
Reference standard
Internal method
Internal method identity
AM4-2TD.06.01
Comment
Spectrophotometric method based on NS 9402 and Hoffmann-La Roche
Object
Pure water and sea water
Parameter
UV-absorbance and UV transmission
Reference standard
NS 9462
Internal method identity
AM4-2TE.02.02
Comment
Spectrophotometric method
Object
Pure water, pool water and sea water
Parameter
pH
Reference standard
NS-EN ISO 10523
Internal method identity
AM4-2TE.02.01
Comment
Potentiometric method, automatic
Object
Pure water, pool water and sea water
Parameter
Determination of turbidity
Reference standard
NS-EN ISO 7027-1
Internal method identity
AM4-2TE.02.01
Comment
Nephelometric method, automatic
Object
Pure water, pool water and sea water
Parameter
Determination of electrical conductivity
Reference standard
NS-EN 27888
Internal method identity
AM4-2TE.02.01 
Comment
Potensiometric method, automatic
Object
Pure water, pool water and sea water
Parameter
Colour
Reference standard
NS-EN ISO 7887
Internal method identity
AM4-2TE.02.01
Comment
Spectrophotometric method, method C, automatic
Object
Raw materials, feed and food
Parameter
Starch
Reference standard
Internal method
Internal method identity
AM4-2TD.01.07
Comment
Based on AOAC996.11, AACC 76.13
P16 Microbiological analysis
Object
Parameter
Reference standard
Internal method identity
Comment
Object
All types of water
Parameter
Enumeration of coliform organisms and E. coli
Reference standard
NS-EN ISO 9308-2
Internal method identity
AM41x.02.17
Comment
MPN-method (Colilert)
Object
All types of water
Parameter
Enumeration of culturable microorganisms (plate count)
Reference standard
Internal method
Internal method identity
AM41x.02.21
Comment
Based on NS-EN ISO 6222 Analysis between 12-24 hours, Incubation temp.: 22°C and 36°C
Object
All types of water
Parameter
Enumeration of culturable microorganisms (plate count)
Reference standard
NS-EN ISO 6222
Internal method identity
AM41x.02.21
Comment
Inoculation
Object
Clean water, pool water and sea water (with low background flora)
Parameter
Enumeration of coliform bacteria and E.coli
Reference standard
NS-EN ISO 9308-1
Internal method identity
AM41x.02.20
Comment
Membrane filtration
Object
Fresh and frozen seafood
Parameter
Determination of coliform bacteria, thermotolerant coliform bacteria and E. coli
Reference standard
NMKL 96
Internal method identity
AM41x.01.36
Comment
MPN method. Determination of beta-glucuronidase positive E. coli in shellfish is not included in the accredited scope
Object
Fish and fish products
Parameter
Enumeration of plate count and specific spoilage organisms
Reference standard
NMKL 184
Internal method identity
AM41x.01.16
Comment
Cultivation. Enumeration of aerobic count of Long & Hammar Agar is not includeded in the accredited scope
Object
Foods
Parameter
Determination of presumptive Bacillus cereus
Reference standard
NMKL 67
Internal method identity
AM41X.01.01
Comment
Quantitative plate method, cultivation
Object
Foods
Parameter
E. coli
Reference standard
AFNOR 3M 01/08-06/01
Internal method identity
AM41X.01.08
Comment
Petrifilm
Object
Foods
Parameter
Coagulase-positive staphylococci
Reference standard
AFNOR 3M 01/09-04/03 A
Internal method identity
AM41x.01.21
Comment
Petrifilm
Object
Foods
Parameter
Enumeration of Listeria monocytogenes
Reference standard
NordVal no: 022
Internal method identity
AM41X.01.26
Comment
Cultivation, RAPID’ L. mono. Quantitative
Object
Foods
Parameter
Detection of Listeria monocytogenes
Reference standard
NordVal no: 022
Internal method identity
AM41X.01.25
Comment
Cultivation, RAPID’ L. mono. Qualitative
Object
Foods
Parameter
Anaerobic sulfitereducing bacteria
Reference standard
NMKL 56
Internal method identity
AM41x.01.12
Comment
Inoculation
Object
Foods and fish feeds
Parameter
Aerobic microorganisms (bacterial count)
Reference standard
AFNOR 3M 01/01-09/89
Internal method identity
AM41X.01.19
Comment
Petrifilm
Object
Foods and fish feed
Parameter
Enterobacteriaceae
Reference standard
AFNOR 3M 01/06-09/97
Internal method identity
AM41X.01.10
Comment
Petrifilm
Object
Foods and fish feed
Parameter
Mold and yeast
Reference standard
Internal method
Internal method identity
AM4-2TE.01.02
Comment
Internal method based on withdrawn standard NordVal no:016. Petrifilm
Object
Foods and feed
Parameter
Enumeration of enterococci
Reference standard
NMKL 68
Internal method identity
AM41x.01.11
Comment
Cultivation
Object
Foods, exept raw shell-fish
Parameter
Enumeration of total coliforms
Reference standard
AFNOR 3M 01/02-09/89 B
Internal method identity
AM41x.01.06
Comment
Petrifilm TM Coliform Count Plate (Reading of gas producin colonies)
Object
Clean water
Parameter
Clostridium perfringens
Reference standard
NS-EN ISO 14189
Internal method identity
AM41X.02.15
Comment
Membrane filtration
Object
Pure Water, pool water, seawater
Parameter
Intestinal enterococcus
Reference standard
ISO 7899-2
Internal method identity
AM41x.02.22
Comment
Membrane filter technique
P24 Molecular biology
Object
Parameter
Reference standard
Internal method identity
Comment
Object
Food and production enviromental samples
Parameter
Detection of Listeria monocytogenes
Reference standard
AFNOR EGS 38/03-01/17
Internal method identity
AM41X01.49
Comment
PCR method (BACGene). Applies to individually samples.
Object
Food and samples from production environments
Parameter
Detection of Listeria monocytogenes
Reference standard
Internal method
Internal method identity
AM41X01.49
Comment
PCR method based on AFNOR EGS 38/03-01/17 Applies to pooled samples
Object
Food, feed and samples from production environments
Parameter
Salmonella spp.
Reference standard
Internal method
Internal method identity
AM41X01.48
Comment
PCR method based on AFNOR EGS 38/01-03/15 Applies to pooled samples
Object
Foods, feeds and environmental samples
Parameter
Salmonella spp.
Reference standard
AFNOR EGS 38/01-03/15
Internal method identity
AM41X01.48
Comment
PCR method. Applies to individually samples.
P31 Flexible accreditation
Object
Parameter
Reference standard
Internal method identity
Comment
Object
Foods, all types of water, feed
Parameter
Organic, inorganic and physical parameters
Reference standard
Internal method
Internal method identity
Measuring principle/analysis platforms that are accredited during chemical analysis (P12) Procedure for FA: SP400.54.01 ID log: SP400.54.02 vedlegg 1
Comment
An updated list of methods included in the flexible scope of accreditation, is available with the organization.
Object
Foods, all types of water, feed
Parameter
Bacteria, fungi
Reference standard
Internal method
Internal method identity
Measurement principle/analysis platforms that are accredited under microbiological analysis (P16) Procedure for FA: SP400.54.01 ID log: SP400.54.02 vedlegg 1
Comment
An updated list of methods included in the flexible scope of accreditation, is available with the organization.
Object
Foods, feed and environmental samples
Parameter
Bacteria
Reference standard
Internal method
Internal method identity
Measurement principle/analysis platforms that are accredited under molecular biological analysis (P24) Procedure for FA: SP400.54.01 ID log: SP400.54.02 vedlegg 1
Comment
An updated list of methods included in the flexible scope of accreditation, is available with the organization.
The administrative / geographical unit:
Avdeling Klepp
Lalandsveien 2,
4353 Klepp stasjon



Permanent facility
P16 Microbiological analysis
Object
Parameter
Reference standard
Internal method identity
Comment
Object
Food
Parameter
Enumeration of aerobic microorganisms
Reference standard
NMKL 86
Internal method identity
AM41X.01.18
Comment
Incubation temperature: 20°C and 30°C
Object
Foods
Parameter
Listeria monocytogenes
Reference standard
NordVal no: 022
Internal method identity
AM41X01.26
Comment
Quantitative
Object
Foods
Parameter
Total viable count
Reference standard
AFNOR 3M 01/01-09/89
Internal method identity
AM41X.01.19
Comment
Petrifilm AC Incubation in 72 hours
Object
Food
Parameter
Total viable count
Reference standard
AFNOR 3M 01/01-09/89
Internal method identity
AM41X.01.19
Comment
Petrifilm AC Incubation in 48 hours. Object does not apply to dairy products and raw shellfish
Object
Food products
Parameter
Coagulase positive Staphylococci
Reference standard
AFNOR 3M 01/09-04/03 A
Internal method identity
AM41X.01.21
Comment
Petrifilm STX
Object
Foods
Parameter
Presumptive Bacillus cereus
Reference standard
NMKL 67
Internal method identity
AM41X.01.01
Comment
Object
Food
Parameter
Lactic Acid Bacteria
Reference standard
AFNOR 3M 01/19-11/17
Internal method identity
AM41X.01.47
Comment
Count Plate LAB
Object
Food
Parameter
Salmonella
Reference standard
NMKL 71
Internal method identity
AM41X.01.14
Comment
Object
Foods and feed
Parameter
Enterobacteriaceae
Reference standard
AFNOR 3M 01/06-09/97
Internal method identity
AM41X.01.10
Comment
Petrifilm EB
Object
Foods and feeds
Parameter
Moulds and yeasts
Reference standard
NMKL 98
Internal method identity
AM41X.01.24
Comment
Object
Food and feed
Parameter
Enterococci
Reference standard
NMKL 68
Internal method identity
AM41X.01.11
Comment
Object
Foods and environmental samples
Parameter
E. coli
Reference standard
AFNOR 3M 01/08-06/01
Internal method identity
AM41X.01.08
Comment
Petrifilm SEC
Object
Foods, feed and environmental samples
Parameter
Clostridium perfringens
Reference standard
NMKL 95
Internal method identity
AM41X.01.03
Comment
Object
Foods except raw shellfish
Parameter
Total coliforms
Reference standard
AFNOR 3M 01/02-09/89 A
Internal method identity
AM41X.01.06
Comment
Petrifilm CC (Reading of all colonies)
Object
Foods, exept raw shell-fish
Parameter
Total coliforms
Reference standard
AFNOR 3M 01/02-09/89 B
Internal method identity
AM41X.01.06
Comment
Petrifilm CC (Reading of gas producin colonies)
Object
Clean water and Sea water
Parameter
Coliform bacteria and E. coli
Reference standard
Internal method
Internal method identity
AM41X.02.16
Comment
Membrane filtration
Object
Raw meat
Parameter
E. coli O157
Reference standard
AOAC 2000.14
Internal method identity
AM41X.01.27
Comment
Reveal® (20 hours)
Object
Water
Parameter
Culturable micro-organisms
Reference standard
NS-EN ISO 6222
Internal method identity
AM41X.02.21
Comment
Inoculation
Object
Water
Parameter
Culturable micro-organisms
Reference standard
Internal method
Internal method identity
AM41X.02.21
Comment
Inoculation. Method based on NS-EN ISO 6222:1999. Analysis between 12-24 hours after sampling
Object
Water
Parameter
Intestinal enterococci
Reference standard
ISO 7899-2
Internal method identity
AM41X.02.22
Comment
Membrane filtration
Object
Water
Parameter
Clostridium perfringens
Reference standard
NS-EN ISO 14189
Internal method identity
AM41X.02.15
Comment
Membrane filtration
Object
Water with low bacterial background flora
Parameter
Coliform bacteria and E. coli
Reference standard
NS-EN ISO 9308-1
Internal method identity
AM41X.02.20
Comment
Membrane filtration
P24 Molecular biology
Object
Parameter
Reference standard
Internal method identity
Comment
Object
Food and production enviromental samples
Parameter
Listeria monocytogenes
Reference standard
AFNOR EGS 38/03-01/17
Internal method identity
AM41X.01.45
Comment
PCR. Applies to single samples.
Object
Food and production enviromental samples
Parameter
Listeria monocytogenes
Reference standard
Internal method
Internal method identity
AM41X.01.45
Comment
PCR. Method based on AFNOR EGS 38/03-01/17. Applies to collection samples.
Object
Food, feed and production enviromental samples
Parameter
Salmonella spp.
Reference standard
Internal method
Internal method identity
AM41X.01.43
Comment
PCR. Method based on AFNOR EGS 38/01-03/15. Applies to collection samples.
Object
Foods, feeds and environmental samples
Parameter
Salmonella spp
Reference standard
AFNOR EGS 38/01-03/15
Internal method identity
AM41X.01.43
Comment
PCR, Applies to single samples and collection samples from powdered milk or infant formula.
The administrative / geographical unit:
Avdeling Moss
Møllebakken 40
1538 Moss



Permanent facility
P16 Microbiological analysis
Object
Parameter
Reference standard
Internal method identity
Comment
Object
Fish and fish products
Parameter
Total count and H2S producing bacteria
Reference standard
NMKL 184
Internal method identity
AM41X.01.16
Comment
Determination of aerobic count of Long & Hammar Agar is not includeded in the accredited scope
Object
Foods
Parameter
Listeria monocytogenes
Reference standard
NordVal no: 022
Internal method identity
AM41X01.26
Comment
Quantitative
Object
Food
Parameter
Total viable count
Reference standard
AFNOR 3M 01/01-09/89
Internal method identity
AM41X.01.19
Comment
Petrifilm AC Incubation in 48 hours. Object does not apply to dairy products and raw shellfish
Object
Foods
Parameter
Total viable count
Reference standard
AFNOR 3M 01/01-09/89
Internal method identity
AM41X.01.19
Comment
Petrifilm AC Incubation in 72 hours
Object
Foods
Parameter
Enterobacteriaceae
Reference standard
AFNOR 3M 01/06-09/97
Internal method identity
AM41X.01.10
Comment
Petrifilm EB
Object
Foods
Parameter
Pathogenic Vibrio species
Reference standard
NMKL 156
Internal method identity
AM41X.01.20
Comment
Object
Foods
Parameter
Anaerobic sulphite-reducing bacteria
Reference standard
NMKL 56
Internal method identity
AM41X.01.12
Comment
Object
Foods
Parameter
Thermotolerant Campylobacter
Reference standard
NMKL 119
Internal method identity
AM41X.01.02
Comment
Qualitative analysis
Object
Food
Parameter
Aerobic microorganisms
Reference standard
NMKL 86
Internal method identity
AM41X.01.18
Comment
Incubation temperature: 20°C and 30°C
Object
Food
Parameter
Lactic Acid Bacteria
Reference standard
AFNOR 3M 01/19-11/17
Internal method identity
AM41X.01.47
Comment
Count Plate LAB
Object
Foods
Parameter
Presumptive Bacillus cereus
Reference standard
NMKL 67
Internal method identity
AM41X.01.01
Comment
Object
Foods and feeds
Parameter
Thermotolerant coliform bacteria and E. coli
Reference standard
NMKL 125
Internal method identity
AM41X.01.05
Comment
Object
Food and feed
Parameter
Enterococci
Reference standard
NMKL 68
Internal method identity
AM41X.01.11
Comment
Object
Foods and feeds
Parameter
Moulds and yeasts
Reference standard
NMKL 98
Internal method identity
AM41X.01.24
Comment
Object
Foods and feeds
Parameter
Coagulase positive Staphylococci
Reference standard
AFNOR 3M 01/09-04/03 A
Internal method identity
AM41X.01.21
Comment
Petrifilm STX
Object
Foods and environmental samples
Parameter
E.coli
Reference standard
AFNOR 3M 01/08-06/01
Internal method identity
AM41X.01.08
Comment
Petrifilm SEC
Object
Foods, feeds and environmental samples
Parameter
Clostridium perfringens
Reference standard
NMKL 95
Internal method identity
AM41X.01.03
Comment
Object
Food, feed, production environment samples
Parameter
Mold
Reference standard
Internal method
Internal method identity
AM41X.01.46
Comment
Method based on AFNOR 3M 01/13-07/14, Petrifilm
Object
Food, feed, production environment samples
Parameter
Yeast
Reference standard
Internal method
Internal method identity
AM41X.01.46
Comment
Method based on AFNOR 3M 01/13-07/14, Petrifilm
Object
Foods, exept raw shell-fish
Parameter
Total coliforms
Reference standard
AFNOR 3M 01/02-09/89 B
Internal method identity
AM41X.01.06
Comment
Petrifilm CC (Reading of gas producin colonies)
Object
Foods except raw shellfish
Parameter
Total coliforms
Reference standard
AFNOR 3M 01/02-09/89 A
Internal method identity
AM41X.01.06
Comment
Petrifilm CC (Reading of all colonies)
Object
Swabs from carcasses
Parameter
Thermotolerant Campylobacter
Reference standard
Internal method
Internal method identity
AM41X.01.02
Comment
Method based on NMKL 119 Qualitative analysis
Object
Butter, fermented milks and fresh cheese
Parameter
Enumeration of contaminating microorganisms
Reference standard
ISO 13559
Internal method identity
AM41X.01.17
Comment
Object
Water
Parameter
Clostridium perfringens
Reference standard
NS-EN ISO 14189
Internal method identity
AM41X.02.15
Comment
Membrane filtration
Object
Water
Parameter
Culturable micro-organisms
Reference standard
NS-EN ISO 6222
Internal method identity
AM41X.02.21
Comment
Inoculation
Object
Water
Parameter
Culturable micro-organisms
Reference standard
Internal method
Internal method identity
AM41X.02.21
Comment
Inoculation Based on NS-EN ISO 6222, Analysis between 12-24 hours, Incubation temp.: 22°C and 36°C
Object
Water
Parameter
Intestinal enterococci
Reference standard
ISO 7899-2
Internal method identity
AM41X.02.22
Comment
Membrane filtration
Object
Water with a low bacterial count
Parameter
Pseudomonas aeruginosa
Reference standard
NS-EN ISO 16266
Internal method identity
AM41X.02.23
Comment
Membrane filtration
Object
Water with low bacterial background flora
Parameter
Coliform bacteria and E. coli
Reference standard
NS-EN ISO 9308-1
Internal method identity
AM41X.02.20
Comment
Membrane filtration
P24 Molecular biology
Object
Parameter
Reference standard
Internal method identity
Comment
Object
Food and production enviromental samples
Parameter
Listeria monocytogenes
Reference standard
AFNOR EGS 38/03-01/17
Internal method identity
AM41X.01.45
Comment
PCR. Applies to single samples.
Object
Food and production enviromental samples
Parameter
Listeria monocytogenes
Reference standard
Internal method
Internal method identity
AM41X.01.45
Comment
PCR. Method based on AFNOR EGS 38/03-01/17. Applies to collection samples.
Object
Food, feed and production enviromental samples
Parameter
Salmonella spp.
Reference standard
Internal method
Internal method identity
AM41X.01.43
Comment
PCR. Method based on AFNOR EGS 38/01-03/15. Applies to collection samples.
Object
Foods, feeds and environmental samples
Parameter
Salmonella spp
Reference standard
AFNOR EGS 38/01-03/15
Internal method identity
AM41X.01.43
Comment
PCR, Applies to single samples and collection samples from powdered milk or infant formula.
Object
Chocolate
Parameter
Salmonella spp.
Reference standard
Internal method
Internal method identity
AM417.07
Comment
BACGene PCR. Method based on AOAC 121501.
The administrative / geographical unit:
Avdeling Sortland
Havnegt. 19B
8400 SORTLAND



Permanent facility
P12 Chemical analysis
Object
Parameter
Reference standard
Internal method identity
Comment
Object
Waste warer
Parameter
pH
Reference standard
NS-EN ISO 10523
Internal method identity
AM610.02.28
Comment
Object
Waste water
Parameter
Total Phosphorus
Reference standard
NS-EN ISO 6878
Internal method identity
AM610.02.22
Comment
Ammonium molybdate spectrometric method
Object
Waste water
Parameter
Determination of suspended solids
Reference standard
NS-EN 872
Internal method identity
AM610.02.21
Comment
Object
Waste water
Parameter
Biochemical oxygen demand (BOD)
Reference standard
Internal method
Internal method identity
AM610.02.24
Comment
Method based on NS 4758:1981, Manometric
Object
Waste water
Parameter
Chemical oxygen demand (COD)
Reference standard
Internal method
Internal method identity
AM610.02.32
Comment
Cell Test Spektrofotometrisk
Object
Pool water
Parameter
Permanganate index
Reference standard
NS-EN ISO 8467
Internal method identity
AM610.02.20
Comment
Equivalent to COD-Mn
Object
Fish (fresh, processed, preserved)
Parameter
Total volatile basic nitrogen, TVBN
Reference standard
Internal method
Internal method identity
AM610.02.01
Comment
Internal method based on the 'Handbook for Kjeldahl Digestion' (ASN 3140), Kjeldahl/titrimetry
Object
Fish feed
Parameter
Total volatile basic nitrogen, TVBN
Reference standard
Internal method
Internal method identity
AM610.02.01
Comment
Internal method based on the 'Handbook for Kjeldahl Digestion' (ASN 3140), Kjeldahl/titrimetry
Object
Pure water
Parameter
UV-absorbance and UV transmission
Reference standard
NS 9462
Internal method identity
AM610.02.27
Comment
Object
Clean water
Parameter
Determination of electrical conductivity
Reference standard
NS-EN 27888
Internal method identity
AM610.02.15
Comment
Replaces ISO 7888:1993
Object
Cean water, Pool water
Parameter
pH
Reference standard
NS-EN ISO 10523
Internal method identity
AM610.02.16
Comment
Object
Pure water, Pool water, Sea water
Parameter
Colour
Reference standard
NS-EN ISO 7887
Internal method identity
AM610.02.17
Comment
Method C
Object
Clean water, Pool water, Sea water
Parameter
Determination of turbidity
Reference standard
NS-EN ISO 7027-1
Internal method identity
AM610.02.14
Comment
Spectophotometry Quantitative
Object
Sea water
Parameter
pH
Reference standard
Internal method
Internal method identity
AM610.02.16
Comment
Method based on NS-EN ISO 10523
P16 Microbiological analysis
Object
Parameter
Reference standard
Internal method identity
Comment
Object
Fresh and frozen seafood
Parameter
Coliform bacteria, thermotolerant coliform bacteria og E. coli
Reference standard
NMKL 96
Internal method identity
AM41X.01.36
Comment
Not valid for NMKL 96 Section 8.2.4 (Beta-glucuronidase positive E. coli in shellfish)
Object
Fish and fish products
Parameter
Total count and H2S producing bacteria
Reference standard
NMKL 184
Internal method identity
AM41X.01.16
Comment
Enumeration of aerobic count of Long & Hammar Agar is not includeded in the accredited scope
Object
Foods
Parameter
Listeria monocytogenes
Reference standard
NordVal no: 022
Internal method identity
AM41X.01.26
Comment
Quantitative
Object
Foods
Parameter
Anaerobic sulphite-reducing Bacteria
Reference standard
NMKL 56
Internal method identity
AM41X.01.12
Comment
Object
Foods
Parameter
Clostridium perfringens
Reference standard
NMKL 95
Internal method identity
AM41X.01.03
Comment
Object
Food
Parameter
Coagulase-postive staphylococci
Reference standard
AFNOR 3M 01/09-04/03 A
Internal method identity
AM41X.01.21
Comment
Petrifilm Staph Express
Object
Foods
Parameter
Presumptive Bacillus cereus
Reference standard
NMKL 67
Internal method identity
AM41X.01.01
Comment
Object
Food
Parameter
Aerobic microorganisms
Reference standard
NMKL 86
Internal method identity
AM41X.01.18
Comment
Incubation temperature: 20°C and 30°C
Object
Food
Parameter
Enterococci
Reference standard
NMKL 68
Internal method identity
AM41X.01.11
Comment
Object
Foods (exept raw shellfish) and pet food
Parameter
Total coliforms
Reference standard
AFNOR 3M 01/02-09/89 A
Internal method identity
AM41X.01.06
Comment
Petrifilm CC (Reading of all colonies)
Object
Foods and pet food
Parameter
E.coli
Reference standard
AFNOR 3M 01/08-06/01
Internal method identity
AM41X.01.08
Comment
Petrifilm SEC
Object
Food, feed and industrial environmental samples
Parameter
Total viable count
Reference standard
AFNOR 3M 01/01-09/89
Internal method identity
AM41X.01.19
Comment
Petrifilm AC Incubation in 48 hours. Object does not apply to dairy products and raw shellfish
Object
Food, feed, production environment samples
Parameter
Mold
Reference standard
Internal method
Internal method identity
AM41X.01.46
Comment
Method based on AFNOR 3M 01/13-07/14, Petrifilm
Object
Food, feed, production environment samples
Parameter
Yeast
Reference standard
Internal method
Internal method identity
AM41X.01.46
Comment
Method based on AFNOR 3M 01/13-07/14, Petrifilm
Object
Foods, feeds and industrial environmental samples
Parameter
Total viable count
Reference standard
AFNOR 3M 01/01-09/89
Internal method identity
AM41X.01.19
Comment
Petrifilm AC Incubation in 72 hours
Object
Food, feed and swabs from the production environment
Parameter
Enterobacteriaceae
Reference standard
AFNOR 3M 01/06-09/97
Internal method identity
AM41X.01.10
Comment
Petrifilm EB
Object
Foods, exept raw shell-fish
Parameter
Total coliforms
Reference standard
AFNOR 3M 01/02-09/89 B
Internal method identity
AM41X01.06
Comment
Petrifilm CC (Reading of gas producin colonies)
Object
Clean water and seawater
Parameter
Thermotolerant coliform bacteria and E. coli
Reference standard
NS 4792
Internal method identity
AM41X.02.19
Comment
Applies to raw water and treated water that does not fall under the Drinking Water Act
Object
Clean water and Sea water
Parameter
Coliform bacteria and E. coli
Reference standard
Internal method
Internal method identity
AM41X.02.16
Comment
Membrane filtration
Object
Water
Parameter
Culturable micro-organisms
Reference standard
NS-EN ISO 6222
Internal method identity
AM41X.02.21
Comment
Inoculation
Object
Water
Parameter
Intestinal enterococci
Reference standard
ISO 7899-2
Internal method identity
AM41X.02.22
Comment
Membrane filtration
Object
Water
Parameter
Culturable micro-organisms
Reference standard
Internal method
Internal method identity
AM41x.02.21
Comment
Inoculation. Method based on NS-EN ISO 6222, Analysis between 12-24 hours, Incubation temp.: 22°C and 36°C
Object
Water
Parameter
Clostridium perfringens
Reference standard
NS-EN ISO 14189
Internal method identity
AM41X.02.15
Comment
Membrane filtration
Object
Water with low bacterial background flora
Parameter
Coliform bacteria and E. coli
Reference standard
NS-EN ISO 9308-1
Internal method identity
AM41X.02.20
Comment
Membrane filtration
Object
Water with a low bacterial count
Parameter
Pseudomonas aeruginosa
Reference standard
NS-EN ISO 16266
Internal method identity
AM41X.02.23
Comment
Membrane filtration
P24 Molecular biology
Object
Parameter
Reference standard
Internal method identity
Comment
Object
Food, feed and production enviromental samples
Parameter
Listeria monocytogenes
Reference standard
AFNOR EGS 38/03-01/17
Internal method identity
AM41X.01.45
Comment
PCR. Applies to single samples.
Object
Food and production enviromental samples
Parameter
Listeria monocytogenes
Reference standard
Internal method
Internal method identity
AM41X.01.45
Comment
PCR. Method based on AFNOR EGS 38/03-01/17. Applies to collection samples.
Object
Foods, feeds and environmental samples
Parameter
Salmonella spp
Reference standard
AFNOR EGS 38/01-03/15
Internal method identity
AM41X.01.43
Comment
PCR, Applies to single samples and collection samples from powdered milk or infant formula.
Object
Food, feed and production enviromental samples
Parameter
Salmonella spp.
Reference standard
Internal method
Internal method identity
AM41X.01.43
Comment
PCR. Method based on AFNOR EGS 38/01-03/15. Applies to collection samples.
P27 Veterinary medicine
Object
Parameter
Reference standard
Internal method identity
Comment
Object
Gill tissue
Parameter
FV-ATPase
Reference standard
Internal method
Internal method identity
AM610.04.01
Comment
RT-qPCR method