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Accreditation scope for

TEST 145

Senja Lab AS

Sjøgata 5
9300 FINNSNES

Telephone: Tlf. 77 85 07 40
E-mail: post@senjalab.no
Internet: http://www.senjalab.no
The laboratory meets the requirements in

NS-EN ISO/IEC 17025:2017




Accreditation includes:
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The administrative / geographical unit:
Senja Lab AS
Sjøgata 5
9300 FINNSNES


Permanent facility
P16 Microbiological analysis
Object
Parameter
Reference standard
Internal method identity
Comment
Object
Salmon
Parameter
Detection of Salmonella
Reference standard
Internal method
Internal method identity
0800/ 0810
Comment
Method based on NordVal No: 032 (2009) and 125g sample amount, RAPID' Salmonella, short protocol
Object
Salmon
Parameter
Detection and enumeration of Listeria monocytogenes / Detection of Listeria spp
Reference standard
Internal method
Internal method identity
0900-0930
Comment
Based on NordVal no: 022 (2005) and 125g sample amount, RAPID’ L. mono
Object
Foods
Parameter
Enumeration of anaerobic sulphitereducing Clostridia
Reference standard
NMKL 56
Internal method identity
0700
Comment
It makes only anaerobic sulphitreducing bakteria
Object
Foods
Parameter
Enumeration of Enterobacteriaceae
Reference standard
NMKL 144
Internal method identity
0500
Comment
Selective cultivation
Object
Foods
Parameter
Enumeration of Enterobacteriaceae
Reference standard
NMKL 144
Internal method identity
0510
Comment
Selective cultivation w/anaerobic verification
Object
Foods
Parameter
Enumeration of aerobic microorganisms
Reference standard
NMKL 86
Internal method identity
0105/0103
Comment
At 30 or 20 degrees Celcius
Object
Food
Parameter
Enumeration of coagulase-positive staphylocci
Reference standard
AFNOR BKR 23/10-12/15
Internal method identity
0600
Comment
Easy Staph
Object
Foods and feed
Parameter
Enumeration of coliform bacteria
Reference standard
NMKL 44
Internal method identity
0200
Comment
Object
Foods and feed
Parameter
Enumeration of Enterococci
Reference standard
NMKL 68
Internal method identity
0400
Comment
Plate spread
Object
Foods and feed
Parameter
Enumeration of thermotolerant coliform bacteria and Escherichia coli
Reference standard
NMKL 125
Internal method identity
0250/0300
Comment
Object
Foods, environmental samples
Parameter
Detection and enumeration of Listeria monocytogenes / Detection of Listeria spp
Reference standard
NordVal no: 022
Internal method identity
0900-0930
Comment
RAPID’ L. mono
Object
Foods, feed, and production enviroment samples
Parameter
Detection of Salmonella
Reference standard
NordVal No: 032
Internal method identity
0800/ 0810
Comment
RAPID' Salmonella, short protocol
Object
Clean water and pool water
Parameter
Enumeration of culturable micro-organisms (plate count)
Reference standard
NS-EN ISO 6222
Internal method identity
4000
Comment
Object
Clean water, pool water, and seawater
Parameter
Detection and enumeration of intestinal enterococci
Reference standard
ISO 7899-2
Internal method identity
4200
Comment
Object
Water with low bacterial background flora
Parameter
Enumeration of coliform bacteria and E.coli
Reference standard
NS-EN ISO 9308-1
Internal method identity
4100/4120
Comment
Membrane filtration A1 amendement (2017)
P24 Molecular biology
Object
Parameter
Reference standard
Internal method identity
Comment
Object
Salmon
Parameter
Detection of Listeria monocytogenes
Reference standard
Intern metode
Internal method identity
0906
Comment
Method based on AFNOR BRD 07/10-04/05 and 125g sample amount, Real-Time PCR (iQ-Check®)
Object
Salmon
Parameter
Detection of Salmonella spp.
Reference standard
Intern metode
Internal method identity
0809
Comment
Method based on AFNOR BRD 07/06-07/04 and 125g sample amount, Real-Time PCR (iQ-Check®)
Object
Salmon
Parameter
Vibrio spp.
Reference standard
Intern metode
Internal method identity
1011 / 1016 / 1021
Comment
Metode based on AOAC 032002 and 125g sample amount, Real-Time PCR (iQ-Check®). Detection of Vibrio species: Vibrio parahaemolyticus, Vibrio cholerae, Vibrio vulnificus
Object
Food and industrial production environmental samples
Parameter
Detection of Listeria monocytogenes
Reference standard
AFNOR BRD 07/10-04/05
Internal method identity
0903 / 0913
Comment
Real-Time PCR (iQ-Check®)
Object
Food and industrial production environmental samples
Parameter
Detection of Listeria spp.
Reference standard
AFNOR BRD 07/13-05/07
Internal method identity
0923 / 0933
Comment
Real-Time PCR (iQ-Check®)
Object
Food, feed and industrial production environmental samples
Parameter
Detection of Salmonella spp.
Reference standard
AFNOR BRD 07/06-07/04
Internal method identity
0803 / 0813
Comment
Real-Time PCR (iQ-Check®)
Object
Seafood
Parameter
Vibrio spp.
Reference standard
AOAC 032002
Internal method identity
1010 / 1015 / 1020
Comment
Real-Time PCR (iQ-Check®). Detection of Vibrio species: Vibrio parahaemolyticus, Vibrio cholerae, Vibrio vulnificus